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Dal tadka 300g - MOTHER'S

CHF 3.00

(CHF 1.00 /100g)

TTC
Quantity
2 last item(s) in stock

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Dal Tadka is a savory mix of two types of chickpeas (Bengal gram and red gram) and soft lentils simmered with onion, tomato, garlic, and ghee (clarified butter).

Spices and herbs fried in a small amount of oil (called tadka) are added for the defining flavor profile, which varies by region.

F-3-A-3359

Data sheet

Origin
India

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

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