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Noodles udon wheat 400g - SUNAOSHI
CHF 3.25
(CHF 0.80 /100g)
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Love fettuccini, but want something a little healthier? Warm up and fill up with a big bowl of Udon noodles. First enjoyed in China during the Song era, these wheat treats made their way to Japan sometime back in the 1200s and never left! Most often cut into long, thick strips, these noodles typically come to the table in a savory broth but can be prepared in stir-fries, in Lo-Mein, as a main course or as a quick snack by themselves. Amaze your guests and yourself, with the delicious, simple flexibility of this time-honored traditional food.
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- Origin
- Japan
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.
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