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Food color orange (liquid) 28ml - NIHARTI

CHF 1.65

(CHF 5.87 /100g)

TTC
Quantity
14 In Stock

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The addition of colorants to foods is thought to have occurred in Egyptian cities as early as 1500 BC, when candy makers added natural extracts and wine to improve the products' appearance.Today these colours are used in many applications, such as Soft drinks & Beverages, Alcoholic & Non-Alcoholic Drinks, Deserts, Edible Ices & Confectionery, Decorations & Coatings, Jams & Jellies, Desserts & Dry mixes, Baked Goods, Pickles, Sauces & Seasonings, Canned Products, Toothpaste.Dry Beverages & Dessert powder, & Spice Compounds etc...

For food use only. Ingredients: Water, Tartrazine E102, Carmoisine E122 & Acetic Acid.

E-5-1-14

Data sheet

Origin
India

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

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